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White Labs Clarity Ferm

APPLICATIONS:1) To increase the collodial stability of beer by reducing chill haze. 2) Producing gluten reduced beers in beers made from barley and wheat.FUNCTION:Chill haze in beer results from the...

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Whirlfloc Tablets – 10 Pack

Kettle coagulant that aids in the settling of haze forming compounds, protiens and beta glucans for amazing cold-break and extremely clear run-off. Whirlfloc® is an enhanced Irish Moss tablet...

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Super-Kleer K.C. Finings

The one, two punch of beer and wine clarifying. Excellent 2 stage fining. Beer or wine drops crystal clear in 12-48 hours. The K is for kieselsol and the C is for chitosan. You add the kieselsol first...

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Super Moss HB – 4oz.

Super Moss is a Super Charged Irish Moss (kettle fining). It attracts itself to haze forming compounds and settles them out in the boil kettle and primary fermenter. It only takes 1/4 tsp (so this...

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Polyclar 10 – 1/2 oz.

PVPP (Food Grade Polyvinylpolypyrrolidone) fining agent. Basically it’s an electrostatically charged plastic polymer that adheres itself to chill-haze forming tannins and oxidized compounds. Also...

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Isinglass – 2oz

Derived from the swim bladder of the sturgeon (I don’t even want to know how they discovered this). Very effective clarifier. Add to beer in secondary or at kegging time. Add to wine in the secondary,...

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Irish Moss – 1 oz

Nature has given us so many great things….trees, flowers, seasons, beautiful mountain vistas… and a seaweed that clears our beer!! It improves protein coagulation and gives us a better hot and cold...

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Gelatin Finings – 2oz

Clears and reduces astringency by removing tannins. Soak in cold water for one hour before adding. After fermentation use 1/2 tsp per 5 gallons for beer, 1 tsp per 5 gallons for wine.The post Gelatin...

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Biofine® Beer Fining Powder 1/2oz.

Proprietary blend of Isinglass, Sodium Metabisulfite, and Malic Acid designed for quickly clearing beers.Dissolve 1/4 tsp in 2 ounces of cool water. Added to beer when transferring to secondary...

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Super Moss HB from Five Star 4oz. Jar

Super Moss HB from Five Star is a fast acting kettle coagulant that helps combat protein haze and chill haze in your homebrew. Super Moss is a powdered, negatively-charged, red seaweed based, Kapa and...

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Sparkolloid 1oz

Sparkolloid is a powder form wine clarifier that is a combination of Diatomite and alginate polysaccharide. Care should be taken to not inhale the powder, it will cause lung irritation. Usage: Dissolve...

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Bentonite 4oz

Bentonite is used to both clarify wine and increase the wine’s shelf stability by removing proteins and other haze forming particles. Unlike other clarifiers, Bentonite is added at the beginning of...

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Whirlfloc Tablets 10 Pack

Kettle coagulant that aids in the settling of haze forming compounds, protiens and beta glucans for amazing cold-break and extremely clear run-off. Whirlfloc® is an enhanced Irish Moss tablet...

View Article


Irish Moss 1 oz

Nature has given us so many great things….trees, flowers, seasons, beautiful mountain vistas… and a seaweed that clears our beer!! It improves protein coagulation and gives us a better hot and cold...

View Article

Super Kleer K.C. Finings

Super Kleer Clarifier The one, two punch of beer and wine clarifying. Excellent 2 stage fining. Beer or wine drops crystal clear in 12-48 hours. The K is for kieselsol and the C is for chitosan. You...

View Article


Gelatin Finings – 2oz

Clears and reduces astringency by removing tannins. Soak in cold water for one hour before adding. After fermentation use 1/2 tsp per 5 gallons for beer, 1 tsp per 5 gallons for wine. The post Gelatin...

View Article

White Labs Clarity Ferm

Clarity Ferm from White Labs APPLICATIONS: 1) To increase the collodial stability of beer by reducing chill haze. 2) Producing gluten reduced beers in beers made from barley and wheat. FUNCTION: Chill...

View Article


Bentonite 4oz

Bentonite is used to both clarify wine and increase the wine’s shelf stability by removing proteins and other haze forming particles. Unlike other clarifiers, Bentonite is added at the beginning of...

View Article

Sparkolloid 1oz

Sparkolloid is a powder form wine clarifier that is a combination of Diatomite and alginate polysaccharide. Care should be taken to not inhale the powder, it will cause lung irritation. Usage: Dissolve...

View Article

Dualfine

Dualfine Use as a dual stage clearing aid for beer, wine and spirits. Contains Chitosan and Kieselsol The one, two punch of beer and wine clarifying. Excellent 2 stage fining. Beer or wine drops...

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